When it comes to flavor, say yes to bone-in, skin-on chicken breasts. Chicken breasts often get a bad rap for their dryness and lack of flavor. Leaving the bones and skin on the breast helps to solve this problem.
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By Lynda Balslev / news@morningsun.net
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2/8/23
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Last week I observed children picking out boxes of Valentines to exchange with their schoolmates and it took me back to grade school. Remember the excitement of those days before Feb. 14 — decorating your “mailbox” at school that sat on your desk, just waiting to be filled with a flurry of small white envelopes?
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By Carol Ann Robb, Pittsburg Public Library
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2/8/23
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Isn’t it interesting how a single event can “trigger” your memory? That happened to me this past week when I learned that there was to be an auction at the Gay Parita in Carona, Kansas, last Sunday.
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By Lois Carlson, Morning Sun Columnist
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2/7/23
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I probably shouldn’t admit this in print, especially knowing the director will read it, but there are days I feel like I could do my job in my sleep.
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By Carol Ann Robb, Pittsburg Public Library
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2/1/23
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Special Olympics of Kansas (SOKS) will be hosting its Southeast Kansas Regional Basketball Competition next Tuesday and Wednesday, Feb. 7 and 8, at the Weede Gymnasium on the Pittsburg State University Campus.
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By Dustin R. Strong / dstrong@morningsun.net
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2/1/23
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It's a slow-cooking time of year, which calls for a meal like this: an aromatic pot of braised short ribs, blanketed in a richly fortified sauce, exuding warmth and comfort.
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By Lynda Balslev / news@morningsun.net
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1/11/23
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The bleaker the weather, the brighter the food, I say. It's the new year, and January can be a cold, wet and dark second act following the holiday festivities. A perfect antidote is to create light and vibrant food to ward off the seasonal blues and balance out any celebratory excesses.
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By Lynda Balslev / news@morningsun.net
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1/4/23
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Pittsburg State University is inviting the public to attend a free event in February celebrating the life and legacy of Dr. Eva Jessye, a Southeast Kansas native and Artist in Residence at PSU from 1978 to 1981.
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Staff Reports / news@morningsun.net
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12/31/22
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Party food can be healthy, too. In fact, during the festive season, it's important to have a few recipes up our sleeves that are fancy enough to be invited to a holiday party while balancing the season's excess.
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By Lynda Balslev / news@morningsun.net
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12/28/22
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Everybody enjoys baking and decorating cookies for the Christmas season. For many households it is a family tradition that will hopefully be passed down to future generations, as these traditions become memories that will last a lifetime.
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By Holly Miner, Wildcat Extension District
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12/22/22
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