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Morning Sun
    • FOOD

  • The latest food and wine news, recipes, restaurant reviews, dinner ideas and more.
Updated at 10:21 PM

Learn the best ways to store all manner of meat, produce and dairy items in your kitchen.

Posted Mar 1, 2015 at 7:30 AM

"This is a recipe I created once I discovered the versatility of meatloaf!"1 1/2 pounds ground beef2 eggs, beaten1/4 cup ketchup3/4 cup herb-seasoned dry bread stuffing mix1/2 (1 ounce) package dry Ranch-style...

Posted Feb 28, 2015 at 9:31 AM

Darren Swartz, like many others, already is dreaming about his garden for the coming season.His produce plans range from arugula to zucchini, including garden staples such as tomatoes and cucumbers, alongside a variety of other options...

Posted Feb 28, 2015 at 7:30 AM

"Baked salmon makes an excellent main course!"3 tablespoons Dijon mustard3 tablespoons butter, melted5 teaspoons honey1/2 cup fresh bread crumbs1/2 cup finely chopped pecans3 teaspoons chopped fresh...

Updated Feb 27, 2015 at 9:28 AM

A Massachusetts reader, Catherine Potter, recently sent me an email in search of a recipe. She commented that with all the snowy weather, she’s been doing a lot of baking. But it was a recipe for an entree that she was looking for,...

Posted Feb 27, 2015 at 7:30 AM

A friend of mine got this recipe while traveling in Italy. Chicken, mushrooms, and tortellini in rich cream sauce. Delicious! Serve sprinkled with parsley and cheese.INGREDIENTS1 (16 ounce) package...

Updated Feb 26, 2015 at 11:15 AM

I have a love-hate relationship with hot dogs. When I get the urge for one, nothing else will do. But just one hot dog is more like a snack than a real meal, and two of them is one too many.Besides, I still recall the...

Updated Feb 26, 2015 at 11:10 AM

Lately, I have not been able to get enough roasted vegetables. In the cold late-winter months, a big plate of roasted vegetables might be just what you need.Roasting is the cooking of food using dry heat rather than steaming,...

Updated Feb 26, 2015 at 10:04 AM

If you poll five friends about their favorite “go to” restaurant, four of them will say some type of Mexican restaurant; Mexican food just always hits the spot! Unless you make smart choices, the calorie count goes way up,...

Posted Feb 26, 2015 at 7:30 AM

"Even people who aren't sure if they love fish will love these crunchy fillets! Quick and easy!"1 egg2 tablespoons prepared yellow mustard1/2 teaspoon salt1 1/2 cups instant mashed potato flakes1/4 cup oil for...

Updated Feb 25, 2015 at 10:17 AM

If there were a king of favorite flavors, I can see chocolate wearing the crown. Very few people will say “no” to a delicious chocolate dessert.Chocolate is a versatile ingredient that marries well with many...

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