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Posted at 7:30 AM

"Tired of boring old meat loaf? Well give this one a try. My husband won't eat any other meat loaf but mine."1 1/2 pounds lean ground beef1/2 cup crushed buttery round crackers3/4 cup shredded Cheddar cheese1 (1 ounce) package dry onion soup mix2 eggs, beaten1/4 cup ketchup2 tablespoons steak saucePreheat oven to 350 degrees F (175 degrees C).Stir the ground beef, crushed crackers, Cheddar cheese, and onion soup mix in a large...

Updated Jul 6, 2015 at 3:16 PM

A trip to the berry patch can yield a basket of gems such as edible “sapphires” and “rubies.” The sapphires are, of course, blueberries, and the rubies are strawberries. Both are great for just eating fresh from...

Updated Jul 6, 2015 at 2:58 PM

Italian food is wonderful any time of year.However, summertime brings abundant produce that can also be found state-side.Italian preparation takes our everyday vegetables to a whole new level of deliciousness. Eggplant, bell...

Posted Jul 5, 2015 at 7:30 AM

"Seasoned pork loin chops baked with apple cider and Worcestershire sauce and finished with sherry make even the pickiest husband say, 'Wow!' Serve with mashed potatoes."3 tablespoons olive oil4 pork loin chopsseasoning salt...

Updated Jul 4, 2015 at 10:24 PM

Stock up on your next trip to the grocery store. Cauliflower is about to become your go-to veggie.

Updated Jul 4, 2015 at 10:24 PM

A gorgeous layered ice cream cake for summer, no oven required.

Posted Jul 4, 2015 at 7:30 AM

"A glaze featuring balsamic vinegar, garlic, honey, white wine and Dijon mustard makes baked salmon fillets extraordinary."6 (5 ounce) salmon fillets4 cloves garlic, minced1 tablespoon white wine1 tablespoon...

Posted Jul 3, 2015 at 7:05 AM

Ingredients3 pounds chicken drumsticks and thighs1 (16 ounce) bottle Italian salad dressing1/3 cup lemon juice1/3 cup honey1/4 cup Worcestershire sauce2 teaspoons paprikaReynolds...

Updated Jul 2, 2015 at 11:57 AM

By itself, peanut butter is pure bliss. And when incorporated into dishes, that nutty ingredient can transform an ordinary dish into an amazing palette-pleaser.The Southern Peanut Growers’ just wrapped up its annual PB My Way...

Updated Jul 2, 2015 at 11:54 AM

Guys take note – If you want to impress a special lady in your life, here’s the tool to help.Nashville, Tenn., author Matt Moore’s latest book explores what it means to be a southern gentleman in the kitchen.

Posted Jul 2, 2015 at 7:30 AM

"This is a good recipe for sweet, tender country style ribs."3/4 cup pineapple juice1/2 cup vegetable oil1/2 cup white wine1/4 cup packed brown sugar1 tablespoon Worcestershire sauce6 cloves garlic,...

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