THURSDAY
BBQ ribette with sauce, au gratin potatoes, mixed vegetables, lime gelatin with pineapple, bread and margarine, milk.
FRIDAY
Crispy herb baked chicken, parslied buttered potatoes, seasoned green beans, tapioca pudding, bread and margarine, milk.
MONDAY
Sweet and sour chicken, fluffy rice, peas, blushing pears, bread/margarine, milk.
TUESDAY
Shredded pork with bun, confetti corn, mixed fruit, cookie, milk.